The Baking Bible
(eBook)
The latest and most comprehensive baking book yet from best-selling author and "diva of desserts" Rose Levy Beranbaum and winner of the 2015 IACP Cookbook Award for Baking Legendary baker Rose Levy Beranbaum is back with her most extensive "bible" yet. With all-new recipes for the best cakes, pies, tarts, cookies, candies, pastries, breads, and more, this magnum opus draws from Rose's passion and expertise in every category of baking. As is to be expected from the woman who's been called "the most meticulous cook who ever lived," each sumptuous recipe is truly foolproof-with detail-oriented instructions that eliminate guesswork, "plan-aheads," ingenious tips, and highlights for success. From simple everyday crowd-pleasers (Coffee Crumb Cake Muffins, Gingersnaps, Gooseberry Crisp) to show-stopping stunners (Chocolate Hazelnut Mousse Tart, Mango Bango Cheesecake, White Christmas Peppermint Cake) to bakery-style pastries developed for the home kitchen (the famous French Kouign Amann), every recipe proves that delicious perfection is within reach for any baker.
Notes
Beranbaum, R. L. (2014). The Baking Bible. [United States], HarperCollins.
Chicago / Turabian - Author Date Citation (style guide)Beranbaum, Rose Levy. 2014. The Baking Bible. [United States], HarperCollins.
Chicago / Turabian - Humanities Citation (style guide)Beranbaum, Rose Levy, The Baking Bible. [United States], HarperCollins, 2014.
MLA Citation (style guide)Beranbaum, Rose Levy. The Baking Bible. [United States], HarperCollins, 2014.
Hoopla Extract Information
| hooplaId | 14818400 |
|---|---|
| title | The Baking Bible |
| kind | EBOOK |
| price | 3.19 |
| active | 1 |
| pa | 0 |
| profanity | 0 |
| children | 0 |
| demo | 0 |
| rating | |
| abridged | 0 |
| dateLastUpdated | Feb 21, 2024 06:17:19 PM |
Record Information
| Last File Modification Time | Nov 23, 2023 01:21:45 AM |
|---|---|
| Last Grouped Work Modification Time | May 06, 2024 10:19:17 PM |
MARC Record
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| 520 | |a The latest and most comprehensive baking book yet from best-selling author and "diva of desserts" Rose Levy Beranbaum and winner of the 2015 IACP Cookbook Award for Baking Legendary baker Rose Levy Beranbaum is back with her most extensive "bible" yet. With all-new recipes for the best cakes, pies, tarts, cookies, candies, pastries, breads, and more, this magnum opus draws from Rose's passion and expertise in every category of baking. As is to be expected from the woman who's been called "the most meticulous cook who ever lived," each sumptuous recipe is truly foolproof-with detail-oriented instructions that eliminate guesswork, "plan-aheads," ingenious tips, and highlights for success. From simple everyday crowd-pleasers (Coffee Crumb Cake Muffins, Gingersnaps, Gooseberry Crisp) to show-stopping stunners (Chocolate Hazelnut Mousse Tart, Mango Bango Cheesecake, White Christmas Peppermint Cake) to bakery-style pastries developed for the home kitchen (the famous French Kouign Amann), every recipe proves that delicious perfection is within reach for any baker. | ||
| 538 | |a Mode of access: World Wide Web. | ||
| 650 | 0 | |a Baking. | |
| 650 | 0 | |a Bread. | |
| 650 | 0 | |a Desserts. | |
| 650 | 0 | |a Electronic books. | |
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