The skillful forager: essential techniques for responsible foraging and making the most of your wild edibles
(Book)
Author:
Published:
Boulder : Shambhala, 2019.
Format:
Book
Edition:
First edition.
Physical Desc:
xi, 284 pages : colored illustrations ; 23 cm
Status:
Description
Description not provided
Copies
Location
Call Number
Status
Norwich/Otis Adult Nonfiction
581.632 MER
Billed
Location
Call Number
Status
Woodbridge Adult NF 600-699
641.302/MER
On Shelf
More Details
Street Date:
1901
Language:
English
ISBN:
9781611804836
Notes
Bibliography
Includes bibliographical references and index.
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Citations
APA Citation (style guide)
Meredith, L. (2019). The skillful forager: essential techniques for responsible foraging and making the most of your wild edibles. First edition. Boulder, Shambhala.
Chicago / Turabian - Author Date Citation (style guide)Meredith, Leda. 2019. The Skillful Forager: Essential Techniques for Responsible Foraging and Making the Most of Your Wild Edibles. Boulder, Shambhala.
Chicago / Turabian - Humanities Citation (style guide)Meredith, Leda, The Skillful Forager: Essential Techniques for Responsible Foraging and Making the Most of Your Wild Edibles. Boulder, Shambhala, 2019.
MLA Citation (style guide)Meredith, Leda. The Skillful Forager: Essential Techniques for Responsible Foraging and Making the Most of Your Wild Edibles. First edition. Boulder, Shambhala, 2019.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
98dca894-b60b-fba6-7392-35a9418de4c0
Record Information
| Last Sierra Extract Time | Apr 25, 2024 09:37:41 AM |
|---|---|
| Last File Modification Time | Apr 25, 2024 09:38:00 AM |
| Last Grouped Work Modification Time | Apr 25, 2024 09:37:47 AM |
MARC Record
| LEADER | 01730cam 2200349 i 4500 | ||
|---|---|---|---|
| 001 | ocm20434742 | ||
| 005 | 20180413172819.0 | ||
| 008 | 180406s2019 coua e b 001 0 eng | ||
| 010 | |a 2018010052 | ||
| 020 | |a 9781611804836 | ||
| 040 | |a DLC|b eng|e rda|c DLC|d DLC|d nw|d WD | ||
| 042 | |a pcc | ||
| 050 | 0 | 0 | |a QK98.5.A1|b M47 2019 |
| 082 | 0 | 0 | |a 581.6/32|2 23 |
| 100 | 1 | |a Meredith, Leda,|e author. | |
| 245 | 1 | 4 | |a The skillful forager :|b essential techniques for responsible foraging and making the most of your wild edibles /|c Leda Meredith. |
| 250 | |a First edition. | ||
| 263 | |a 1901 | ||
| 264 | 1 | |a Boulder :|b Shambhala,|c 2019. | |
| 300 | |a xi, 284 pages :|b colored illustrations ;|c 23 cm | ||
| 336 | |a text|b txt|2 rdacontent | ||
| 337 | |a unmediated|b n|2 rdamedia | ||
| 338 | |a volume|b nc|2 rdacarrier | ||
| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | |a How to use this book -- The nuts and bolts of foraging -- Gearing up -- Which wild edible where and when -- All about the wild edibles -- Leaves -- Roots, tubers, rhizomes, and bulbs -- Shoots and stalks -- Flowers, pollen, and buds -- Fruit -- Seeds, nuts, and pods -- Bark and twigs -- Sap -- Mushrooms -- Seaweeds -- Getting the most out of your wild edibles -- Troubleshooting flavor fumbles -- Universal wild food recipes -- Preserving your wild edibles. | |
| 650 | 0 | |a Wild plants, Edible|v Identification. | |
| 650 | 0 | |a Cooking (Wild foods) | |
| 650 | 0 | |a Wild plants, Edible|x Preservation. | |
| 907 | |a .b26075866 | ||
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| 998 | |e -|d a |f eng|a nw|a wd | ||
