Vegetarian Indian cooking with your instant pot: 75 traditional recipes that are easier, quicker and healthier
(Book)
"Born and raised in India, Manali Singh - founder of Cook with Manali - has perfected the traditional flavors of her home country. The book features favorites like Matar Paneer, as well as traditional street foods like Pav Bhaji, a medley of spicy mashed veggies eaten with dinner rolls, and Vegetarian Momos - healthy dumplings steamed to perfection. All Singh's recipes promise authentic flavors of Indian cuisine, easy and fast cooking with the Instant Pot, and plenty of healthy vegetables."--Provided by publisher.
Notes
Singh, M. (2018). Vegetarian Indian cooking with your instant pot: 75 traditional recipes that are easier, quicker and healthier. Salem, MA, Page Street Pub. Co.
Chicago / Turabian - Author Date Citation (style guide)Singh, Manali. 2018. Vegetarian Indian Cooking With Your Instant Pot: 75 Traditional Recipes That Are Easier, Quicker and Healthier. Salem, MA, Page Street Pub. Co.
Chicago / Turabian - Humanities Citation (style guide)Singh, Manali, Vegetarian Indian Cooking With Your Instant Pot: 75 Traditional Recipes That Are Easier, Quicker and Healthier. Salem, MA, Page Street Pub. Co, 2018.
MLA Citation (style guide)Singh, Manali. Vegetarian Indian Cooking With Your Instant Pot: 75 Traditional Recipes That Are Easier, Quicker and Healthier. Salem, MA, Page Street Pub. Co, 2018.
Record Information
| Last Sierra Extract Time | Apr 15, 2024 10:09:11 AM |
|---|---|
| Last File Modification Time | Apr 15, 2024 10:09:34 AM |
| Last Grouped Work Modification Time | Apr 15, 2024 10:09:17 AM |
MARC Record
| LEADER | 01601nam 2200289 i 4500 | ||
|---|---|---|---|
| 008 | 180116s2018 maua e 001 0 eng d | ||
| 010 | |a 2018940350 | ||
| 020 | |a 9781624146459 ;|c $21.99 | ||
| 035 | |a 121523179:Trade Paper | ||
| 040 | |a MvI-LONL|b eng|c MvI-LONL|d nw | ||
| 100 | 1 | |a Singh, Manali,|e author. | |
| 245 | 1 | 0 | |a Vegetarian Indian cooking with your instant pot :|b 75 traditional recipes that are easier, quicker and healthier /|c Manali Singh. |
| 263 | |a 1810 | ||
| 264 | 1 | |a Salem, MA :|b Page Street Pub. Co.,|c 2018. | |
| 300 | |a 192 pages :|b :colored illustrations ;|c 23 cm | ||
| 336 | |a text|b txt|2 rdacontent | ||
| 337 | |a unmediated|b n|2 rdamedia | ||
| 338 | |a volume|b nc|2 rdacarrier | ||
| 520 | |a "Born and raised in India, Manali Singh - founder of Cook with Manali - has perfected the traditional flavors of her home country. The book features favorites like Matar Paneer, as well as traditional street foods like Pav Bhaji, a medley of spicy mashed veggies eaten with dinner rolls, and Vegetarian Momos - healthy dumplings steamed to perfection. All Singh's recipes promise authentic flavors of Indian cuisine, easy and fast cooking with the Instant Pot, and plenty of healthy vegetables."--Provided by publisher. | ||
| 650 | 0 | |a Vegetarian cooking. | |
| 650 | 0 | |a Pressure cooking. | |
| 650 | 0 | |a Cooking, Indic. | |
| 650 | 0 | |a Hindu cooking. | |
| 907 | |a .b25958197 | ||
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| 998 | |e -|d a |f eng|a el|a nw | ||
