Kitchen for kids: 100 amazing recipes your children can really make
(Book)
Author:
Contributors:
Published:
North Vancouver, B.C. : Whitecap Books, 2004.
Format:
Book
Physical Desc:
176 pages : col. ill. ; 28 cm.
Status:
Norwich/Otis Children's Nonfiction
J 641.5123 LOW
Description
Illustrated with full-color photographs of all the tasty dishes, a charming cookbook offers one hundred recipes that are easy to follow and that provide clear instructions about the ingredients, methods, and tools. Original.
Copies
Location
Call Number
Status
Norwich/Otis Children's Nonfiction
J 641.5123 LOW
On Shelf
Location
Call Number
Status
Woodbridge Juv. NF 600-699
J641.5123/LOW
On Shelf
More Details
Street Date:
0409.
Language:
English
ISBN:
1552854558
Notes
General Note
Includes index.
Description
Illustrated with full-color photographs of all the tasty dishes, a charming cookbook offers one hundred recipes that are easy to follow and that provide clear instructions about the ingredients, methods, and tools. Original.
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Citations
APA Citation (style guide)
Low, J., & Burstyn, M. (2004). Kitchen for kids: 100 amazing recipes your children can really make. North Vancouver, B.C., Whitecap Books.
Chicago / Turabian - Author Date Citation (style guide)Low, Jennifer and Mark. Burstyn. 2004. Kitchen for Kids: 100 Amazing Recipes Your Children Can Really Make. North Vancouver, B.C., Whitecap Books.
Chicago / Turabian - Humanities Citation (style guide)Low, Jennifer and Mark. Burstyn, Kitchen for Kids: 100 Amazing Recipes Your Children Can Really Make. North Vancouver, B.C., Whitecap Books, 2004.
MLA Citation (style guide)Low, Jennifer. and Mark Burstyn. Kitchen for Kids: 100 Amazing Recipes Your Children Can Really Make. North Vancouver, B.C., Whitecap Books, 2004.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
f6329c24-e959-c954-1161-71b014101f7e
Record Information
| Last Sierra Extract Time | Apr 24, 2024 04:53:14 PM |
|---|---|
| Last File Modification Time | Apr 24, 2024 04:54:04 PM |
| Last Grouped Work Modification Time | Apr 24, 2024 04:53:20 PM |
MARC Record
| LEADER | 03931cam 22003498a 4500 | ||
|---|---|---|---|
| 001 | ocm56319416 | ||
| 003 | OCoLC | ||
| 005 | 20050322094942.0 | ||
| 008 | 040730s2004 bcca j 001 0 eng | ||
| 020 | |a 1552854558 | ||
| 035 | |a (OCoLC)ocm56319416 | ||
| 040 | |a NLC|b eng|c NLC|d WIQ|d OCLCQ|d HPL|d WBR | ||
| 049 | |a HPLL | ||
| 090 | |a TX652.5|b L695 2004 | ||
| 100 | 1 | |a Low, Jennifer. | |
| 245 | 1 | 0 | |a Kitchen for kids :|b 100 amazing recipes your children can really make /|c Jennifer Low ; photography by Mark Burstyn. |
| 246 | 3 | |a One hundred amazing recipes your children can really make. | |
| 260 | |a North Vancouver, B.C. :|b Whitecap Books,|c 2004. | ||
| 263 | |a 0409. | ||
| 300 | |a 176 p. :|b col. ill. ;|c 28 cm. | ||
| 500 | |a Includes index. | ||
| 505 | 0 | |a Organizing the kitchen for kids: Getting ready -- Preparing pans -- Measuring ingredients -- Working with yeast and butter -- Using microwave and regular ovens -- Basic tools -- 1. Breakfast, lunch and dinner -- Oatmeal cookie granola -- Noisy French toast -- Blueberry muffins with cinnamon sugar -- Tuna fish patties -- Paddy Thai noodles -- Two cheese penne pasta -- ChickenBobs -- Dumpling raviolis -- Perfect crust pizzas -- Chicken in crunchy coats -- Sugared baby carrots -- Peek-a-boo meatloaf -- Peas and corn packets -- Wee shepherd's pies -- Baker's meatballs -- 2. Breads and crackers -- Banana fudge bread -- Roly poly bread -- Chocolate bread -- Cinnamon rolls, sugar glaze -- Cheddar bread -- Big soft pretzels -- One-potato-two bread -- Pizza bread -- Garlic pepper crisps -- Split-apart wheat crackers -- 3. Cookies -- Butterscotchies -- Coconut macaroons -- Oatmeal raisin cookies -- Chocolate two-times -- Chocolate chip cookies -- Nutty nuggets -- Alphabet cookies, icing -- Almond thumbprints -- Shortbread domes -- Chocolate-mint pinwheel lollies -- Gingerbread folks -- Chocolate satins -- Vanilla satins -- Cookie fillings -- PB&Js -- Rainbow sugar cookies -- 4. Cakes -- Classic little vanilla cake -- Boston cream pie drizzle -- Cake frostings -- How to frost a cake -- Easiest chocolate cake, glaze -- Tea party vanilla cupcakes, frosting -- Four corners chocolate cake, frosting -- Cow coat cupcakes -- Tangy lemon loaf, glaze -- Vanilla cloud cake -- Gooshy s'more cakes -- Lemon pudding cakes -- Peach-topped cake -- Applesauce cake, glaze -- Triple-tier fudge cake, frosting -- How to build a triple-tier cake -- Triple-tier white chocolate cake, frosting -- Cake truffles -- 5. Pies, pastries and squares -- Carmel cookie squares -- Peanut butter chocolate bars -- No-cook Nanaimo bars -- Classic brownies, glaze -- Cocoa crunch bars -- Jam cupboard squares -- Lemon squares -- Cream puffs, chocolate drizzle -- Rocky road brownie cups -- Sweet snowflakes -- Baby lemon meringue pies -- Fudge tarts -- Little butter tarts -- Frozen chocolate cream pie -- Fancy fruit flan, glaze -- 6. Candies, confections and cool treats -- Apple pie ice cream -- Chocolate sprinkles ice cream -- Candy-swirled fruit -- Needles in haystacks -- Banana malted ice cream -- Frozen strawberry yogurt -- Roasted cinnamon nuts -- Classic chocolate fudge -- Maple nut fudge -- Candy marbles -- Strawberry-fudge layer cake -- Toasted coconut milkmallows -- Dinosaur eggs -- Glossary -- Measurement abbreviations. | |
| 520 | |a Illustrated with full-color photographs of all the tasty dishes, a charming cookbook offers one hundred recipes that are easy to follow and that provide clear instructions about the ingredients, methods, and tools. Original. | ||
| 650 | 0 | |a Cooking|v Juvenile literature. | |
| 650 | 0 | |a Baking|v Juvenile literature. | |
| 650 | 1 | |a Cookery. | |
| 650 | 1 | |a Baking. | |
| 700 | 1 | |a Burstyn, Mark. | |
| 907 | |a .b18061497 | ||
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